3 results for tag: food smoking
Scottish Smoked Salmon – your where to buy for Christmas
Last minute food shopping? Fear not. Here is our recommendation on where to get the bare essential starter item for making it an ultra special Scottish foodie Christmas: the quintessential king of smoked fish, Salmon.
Although Scottish Smoked Salmon is still considered somewhat a luxury food item, steady supply has maintained the prices at relatively the same levels they were years ago, making it an affordable food item that can be enjoyed for breakfast, lunch, dinner or as a snack.
Salmon can be of course be farmed or wild. The latter is rarer and more expensive. Both are delicious and any preference will be a matter of your own ...
Christmas Gift for the Curious Cook: Food Smoking & Pink Himalayan Salt Block Cooking Workshop
Is it because we are in the age of molecular gastronomy, where you could argue food is sometimes tricked into being something it isn’t, that it feels so good to unleash your culinary creativity using salt, one of nature’s purest minerals in an altogether different way?The concept of using a Himalayan Salt Block for curing, cooking, chilling and serving was brought to my attention recently by the Scottish company Salt House. From curing Scottish salmon for gravadlax, searing super fresh tuna, cooking prime Aberdeen Angus steaks, making a delicious chilled salted caramel, or using it as a serving plate, I am in no doubt, after using it over the ...
How to smoke your own food… in a filing cabinet
On Sunday we welcomed a number of food enthusiasts to our HQ and here's what happened. Thanks to the author Gabriella Bennett, Digital Journalist, The Herald.On Trend - Food Smoking at Home
