10 results for tag: Glasgow


How to smoke your own food… in a filing cabinet

On Sunday we welcomed a number of food enthusiasts to our HQ and here's what happened. Thanks to the author Gabriella Bennett, Digital Journalist, The Herald.On Trend - Food Smoking at Home

The Hour Scotland goes # Crazy

We are delighted to be co-hosting ‘Scotland Hour’ tonight but what is it and why must you join us?#ScotlandHour is a monthly chat on Twitter that lasts, well not surprisingly an hour.It runs from 9-10pm GMT on the last Wednesday of every month, its great fun and if you like the inside track on what/where to eat, drink, visit, stay, do whilst in Scotland then this is the fastest way to lap the circuit in advance of a visit.Talking of laps, tonight’s subject is the Commonwealth Games. In just over 3 weeks Glasgow welcomes the world, as the XX Commonwealth Games comes to the city that according to CNN last month was in the top 10 of most underrated ...

2014 – A year to savour Scotland

There is absolutely no denying that 2014 is going to be one long (no doubt whisky fuelled) celebration in Scotland. In fact if you have been thinking about a visit to Scotland we would urge you to give 2014 some serious consideration.The Scots are of course a nation of proud and passionate people and we do love nothing more than sharing the best of our country with you. Naturally the team at Tasting Scotland want to extend an invitation to enjoy the best of the country’s food and drink. Be it on one of our gourmet journeys for some freshly caught crab or lobster from a small, wooden hut in a picturesque traditional fishing village to a gastronomic ...

Food, Fun & Fizz – Burn’s in Love!

Wedged firmly between Burns’ Night and Valentine’s, the twain did meet at a very special Scottish food & wine tasting in Glasgow on February 6th. We showcased once again Scotland’s infinite variety of top quality artisan produce, while Pieter Rosenthal of Cork and Bottle matched the menu with some superb wines from around the world that can trace their proud Scottish roots. Kicking off the love was a delicious glass of strawberry fizz from the Cairn O’Mohr winery; one of the producers we regularly visit on our one day Perthshire food tour. With the dates of our 2013 tours soon to be posted on our website why not join us in ...