9 results for tag: seafood
Seafood on a Scottish Safari
When the words ‘I’m going on a safari’ are uttered most people assume of course you are off to spend some time in Africa amidst elephants, lions and the like but then they should know by now that whenever the Tasting Scotland team go on an adventure there is only one thing at the centre of the experience. Yes, food, and premium quality Scottish at that. So what does a Scottish Safari look like? And where do we recommend you go for a truly relaxing day out?A safari is generally considered to be a "journey of discovery". Therefore strictly speaking any one of our culinary, food and drink tours could be considered a Safari. Perhaps in giving you ...
Big Tastes indeed in Scotland in Minature
On the Isle of Arran, just an hour’s ferry trip from the Scottish mainland, they promise ‘big tastes from a small island’. Based on our latest 2-night food safari we certainly wouldn’t argue with their bold statement.
Arran has been said to come with a health warning. Visitors can be expected to suffer quickly from Arranitis. This condition starts with warm, feel-good feelings once arriving on Scotland’s 7th largest island and develops into full-blown euphoria! Arran is a stunning island with wonderful people, fabulous food & drink and we would suggest it is absolutely well worth taking the risk.
Many of Scotland’s top chefs use ...
Fisher food and more in fabulous Fife!
Culinary treasure was promised on our gourmet journey to the ‘East Neuk’ of the Kingdom of Fife and that was exactly what we found.
Our first stop was to meet Jane Stewart of the St Andrew’s Farmhouse Cheese Company, who develops a range of traditional, high quality artisan cheese. Despite a viewing window & looped DVD showing the production of the cheese onsite, one of the things that makes a tour with Tasting Scotland so special is that you actually come face to face with some of Scotland’s food heroes and heroines. By providing you with a unique insight into what makes their product so special; be it in terms of the traditional process ...
